À La Carte Menu

To Start

Crusty French Baguette
Basket of crusty French bread served with pesto & tapenade  £2.00 per person

Crusty French Baguette
Basket of crusty French bread & butter  £2.00 per person

 

LES ENTRÉES

Celeriac and White Truffle Soup   £4.50

Soupe à l'oignon 
Homemade onion soup with garlic & Gruyère crouton  £5.50 

Fish Cakes Lightly Spiced
served on smoked salmon, lemon aioli, soda cruton, pickles and salad   £6.95

Rope Grown Mussels (c)

Cooked in a white wine sauce with cream, shallots, garlic & parsley   £5.95

Duck Rillettes
Served with prunes, toast, pickles and salad   £5.95

Stilton Fritters
Served with textures of onions, onion marmalade, malt pears, salad and pickles   £6.95

Foie Gras
Pan fried and served with apple puree and baked apples  £9.95

Pork Belly

Wrapped in Bayonne ham with apple puree, roast apple jus and salad £6.95

Seared Pigeon Breast

Served with walnut, pickles, plum puree and salad  £6.95

 

 

 

LES STEAKS

Bavette (c)
£14.95

Ribeye (c)
£16.95

Fillet (c)

£22.95

Our steaks are served with pont neuf potatoes and sauteed mushrooms

  
Les sauces: Red Wine, Peppercorn and Brandy (c) £1.95

   
LES VIANDES

Roast Chicken (c)
Served with spiced risotto cake, sweet potato puree and red wine jus  £14.95

Bœuf Bourguignon
Served with mashed potatoes   £14.95

Braised Pork Cheeks
Served with a champ cake, spinach, apple puree and red wine jus  £16.95

Braised Beef Rib
On the bone served with pomme mousseline, cornichons and sauce diable   £16.95

Duck Breast (c)
Served with pork pastie, spinach, spiced puree and apple, port reduction   £16.95

Venison

Served withplum puree, spinach, hazlenut crumble, potato gratin and red wine jus  £16.95

 

LES POISSONS

Poisson du jour (c)
Ask your server for today’s fresh market fish  £16.95

Pan Fried Cod
Served with spinach, sweet potato puree, brown garlic and chilli jus, crab spiced spring rolls  £16.95


LES VEGETARIENS

Sweet Potato Gnocchi
With roast root veg, salad and parmesan  Half £6.95 / £13.95

 

LES ACCOMPAGNEMENTS

French fries   £3.80
Garlic fries   £3.80
Green beans with shallots and parmesan  £3.80
Mashed potatoes   £3.80
Seasonal vegetables   £3.80
Sauteed mushrooms   £3.80
Dauphinoise potatoes   £3.80

Champ Cakes   £3.80

Green Salad  £3.80

(c) option celiac (v) Vegetarian
Please note food may contain traces of nuts and other allergen